Moist Banana Cake Recipe

Ingredients:

• 6 Eggs ( Grade B)

• 7 ripe bananas

• 1 cup of castor sugar

• 2 cups of flour

• 3/4 cup of vegetable / corn oil

• 1 teaspoon baking powder

• 1 teaspoon bicarbonate of soda

• A pinch of salt

Method:

1. Pre-heat the oven to 170c for 15 minutes.
2. Mix flour, baking powder and bicarbonate of soda. Sift all of it and put aside. 
3. Mash all the bananas and put aside.
4. Beat eggs, sugar and oil.
5. Add mashed bananas to the mixture and mix well.
6. Add flour and a pinch of salt to the mixture and beat well.
7. Pour into prepared tin.
8. Bake for at 170C for 40-45 minutes.
9. Leave to cool and enjoy!